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We begin by tipping our buttery guitars into a bowl and break up our 99% dark chocolate sticks into small pieces. Next, we add some tangy orange harmonies and soft creamy melodies. Finally, we put our mix into the electric mixer and set it to “Max Speed” or over. The resulting batter is to be baked at exactly 420°C for about 25 minutes. And there you have it... a delicious Primo Bake.
